A simple complete cake-no egg, no milk required-fast and easy and delicious. You can add touches of fruit, nuts, and flavorings to make it what you want. Your family will ask for more of this dessert which is why you will want it in your food storage plan.
Ingredients: Bleached enriched wheat flour (wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening [partially hydrogenated soybean and palm oils, propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, soy lecithin, TBHQ (preservative)], dried whole eggs, nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, food starch-modified, dried egg whites, salt, artificial flavor, cellulose gum, soy lecithin.
Contains: Wheat, dairy, egg and soy.
#10 can: 69oz. (1956g) 69 servings
Bulk: 25 lbs (11.34kg) 400 servings *not long term storage