Rainy Day Eggs Mix 48 oz, (6) size 10 cans



Dehydrated eggs have a long term shelf life and are easy to reconstitute and use!

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A blend of eggs, milk, shortening. A great way to add eggs to your emergency food storage. *This should not be used in raw or uncooked food recipes such as egg nog, salad dressing or ice cream. Use more for french toast, scrambled egg, or omelet.

Ingredients: Dried whole egg, non-fat milk, vegetable oil (corn/and or soybean oil) and salt.

Contains: Dairy and egg.

Directions: To reconstitute, add water gradually while blending smooth with wire whips or fork. For each egg, add 2 tbsp. of egg powder with 2 1/2 tbsp. water. To scramble, cook over low heat stirring constantly. For baking, blend with dry ingredients and add water with other liquid in recipe.

Processed in a plant that handles milk, wheat, egg, soy, and tree nut products

Servings per containers:

#2.5 can: 12 oz.(340g) 24 servings

#2.5 case: 144 servings

#10 can: 48 oz. (1361g) 96 servings

#10 case: 576 servings

Bulk: N/A

6 Gallon Regular Bucket: N/A

6 Gallon Super Pail Bucket: N/A

Egg Mix Nutrition Facts