Cinnamon

Cinnamon is a favorite spice used in baking and cooking. Throughout history, cinnamon has been a popular and, at times, a valuable commodity. In Medieval times, cinnamon was used for medicinal purposes and even to help preserve meat. Today cinnamon is used mainly for baking and cooking adding that flavor we all love to breads and rolls. A n excellent addition for your emergency food storage or to keep on hand for your cooking and baking needs.

Shelf Life

• Properly stored this product may last up to 5 - 7 years.
• Store in cool dark place to maximize shelf life.
• Bulk products (bags & boxes) should be repackaged for long term storage.
• Estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, we disclaim any liability or warranty for particular results.

Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.

Ingredients: Ground cinnamon powder.

Directions: Use in baking, puddings, and as a seasoning.

Processed in a plant that handles milk, wheat, egg, soy, and tree nut products

Servings per containers:

#2.5 can: 16 oz.  (454g) 257 servings