16 Bean Mix, excellent for making tasty bean soup. Contains pinto beans, small red beans, small white beans, great northern beans, large lima beans, baby lima beans, kidney beans, black turtle beans, pink beans, yellow split peas, green split peas.
Excellent beans making for making soups and bean dishes, main course meals and a good source of essential protien. Our sealed #10 cans will store for decades in proper storage conditions.
Directions: For overnight soaking, cover each cup of beans with 3 cups water and let stand overnight or 12 hours. For quicker results, add dry beans to boiling water boiling 2 minutes and let stand for 1 hour, or use a pressure cooker like the Instant Pot (cooking time reduced to under 1 hour).
Cooking: Cover and simmer slowly bean mix in water until beans are tender, about 2 hours. Simmer gently and stir as little as possible. Add 1/8 tsp. baking soda per cup of beans to shorten cooking time in hard water. Do not add tomatoes, lemon juice, wine, or vinegar until beans are almost tender as they delay softening.
Shelf Life: Store in cool dark place to maximize shelf life. In proper storage 16 Beans mix may store 25 years. Bulk products should be repackaged for long term storage. Estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, we disclaim any liability or warranty for particular results.
Allergens: Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Ingredients: Beans: pinto, small red, small white, great northern, large lima, baby lima, kidney, black turtle, and pink beans, and yellow split peas, green split peas, lentils, and black eye peas.
Servings per containers:
#10 can: 84 oz. (2381g) 26 servings
#10 case: 156 servings
Bulk: 25 lbs (11.34kg) 123 servings
Bulk: 50 lbs (22.68kg) 246 servings
6 Gallon Regular Bucket: 42 lbs (19.05kg) 207 servings
6 Gallon Super Pail Bucket: 42 lbs (19.05kg) 207 servings