Bran Muffin Mix - delicious, healthy muffins for breakfast or anytime. Simple to use-just add water. High fiber and great taste. Perfect for preppers, survival hikes, and camp outs. Great for you food storage and emergency supplies.
Directions: Mix 3 cups muffin mix with 1 1/2 cups cold water in an electric mixer for 30 seconds on low speed, then 1 minute on medium speed. Do not over beat. For added texture and flavor, 1 tsp. oil may be added. For a variety add nuts and fruits. Grease bottom of muffin tins and fill only 2/3 full. Bake at 375 F degrees for 15-20 minutes or until done to the touch.
*Because of the leavening in these mixes they may begin to expand in the can. When you use the product it may require adding a small amount of baking powder to mix.
Ingredients: Bleached wheat flour (enriched with niacin, iron, thiamine mononitrate, riboflavin, malted barley, folic acid), sugar, wheat bran, vegetable shortening (may contain one or more of the following oils: soybean, cottonseed, canola), soy flour, whey (from milk), leavening (sodium acid pyrophosphate, monocalcium phosphate & sodium bicarbonate), dried eggs, salt and carmel color.
Contains: Wheat, dairy, egg and soy.
#10 can: 72oz. (2041g) 52 servings