White Cake Mix

A simple complete cake-no egg, no milk required-fast and easy and delicious. You can add touches of fruit, nuts, and flavorings to make it what you want. Your family will ask for more of this dessert which is why you will want it in your food storage plan.

Shelf Life

• Properly stored this product may last up to 3 - 5 years.
• Store in cool dark place to maximize shelf life.
• Bulk products (bags & boxes) should be repackaged for long term storage.
• Estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, we disclaim any liability or warranty for particular results.

Ingredients: Bleached enriched wheat flour (wheat flour, malted barley flour, enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening [partially hydrogenated soybean and palm oils, propylene glycol mono and diesters of fats and fatty acids, mono and diglycerides, soy lecithin, TBHQ (preservative)], dried whole eggs, nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), dextrose, food starch-modified, dried egg whites, salt, artificial flavor, cellulose gum, soy lecithin.

Contains: Wheat, dairy, egg and soy.

Servings per container:

#10 can: 69oz. (1956g) 69 servings