A golden flax seed that may be eaten in seed form or milled for baking. It has great health benefits but needs to be kept cool and rotated in your food storage.
Golden flax seed may be added to dough for baking. Golden flax seed has a lighter color than regular flax seed. It is recommended you use a coffee grinder or food processor to grind as the high oil content will cause some appliances to seize up. It has a nutty - buttery flavor compared to brown flax and is high in Omega 3, 6 and 9. A great tasting addition for your emergency food storage or to keep on hand for your cooking and baking needs.
Ingredients: Golden Flax seed.
Directions: Flax seed may be added to dough for baking. May be eaten in seed form or milled for baking. It is recommended you use a coffee grinder to grind as the high oil content will seize up a grinder.
Processed in a plant that handles milk, wheat, egg, soy, and tree nut products
Servings per containers:
#10 can: 76 oz (2155g) 215 servings
Mylar Bag: 5 lbs. (22.68kg) 227 servings
Bulk: 25 lbs. (11.34kg) 1134 servings
Bulk: 50 lbs. (22.684kg) 2268 servings
6 Gallon Super Pail Bucket: 38 lbs (17.24kg) 1724 servings