100% natural quick rolled oats are great as a cereal, baking ingredients or bread. They cook quickly and are easy to use. Quick oats are an excellent choice for home storage.
Quick rolled oats may be eaten uncooked as in muesli or cooked to make cereal. They can also be used as an ingredient in cookies or cakes or used as an accent on many oat bran breads. These oats store well in long term storage and are a favorite cereal choice with freeze dried or dehydrated fruits.
Ingredients: 100% natural quick rolled oats.
Directions: For each serving, boil 2/3 cup water and 1/8 tsp salt. Stir in 1/3 cup oats. Cook 1 minute, stirring occasionally. Remove from heat and let stand 1 minute.
Processed in a plant that handles milk, wheat, egg, soy, and tree nut products
Servings per containers:
#2.5 can: 10oz. (283g) 10 servings
#2.5 case: 60 servings
#10 can: 40oz. (1134g) 42 servings
#10 case: 252 servings
Bulk: 25 lbs. (11.34kg) 420 servings
Bulk: 50 lbs. (22.68kg) 840 servings
6 Gallon Regular Bucket: 23lbs (10.43kg) 383 servings
6 Gallon Super Pail Bucket: 23 lbs (10.43kg) 383 servings