Rainy Day

Chicken Fricassee 64 oz can by Rainy Day Foods

J039

RAINY DAY

RD9055

Chicken Fricassee is a great tasting entree for your table. Made with parboiled rice, imitation chicken bits, and seasonings.

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$11.80

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Chicken Fricassee

Chicken Fricassee is a great tasting entree for your table. Made with parboiled rice, imitation chicken bits, and seasonings you can simply add your favorite vegetables or add dehydrated vegetables. It stores well and works great as a food storage item to add to your supply.

Shelf Life

  • Properly stored this product may last up to 10 - 15 years.
  • Store in cool dark place to maximize shelf life.
  • Bulk products should be repackaged for long term storage.
  • Estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, we disclaim any liability or warranty for particular results.

Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.

Ingredients: Enriched long grain parboiled rice, ferric phosphate, niacin, thiamine mononitrate and folic acid, textured vegetable protein (soy flour, caramel color), soybean oil, salt, autolyzed yeast, spices, dextrose, onion, garlic, paprika, modified cornstarch, maltodextrin (from corn), rendered chicken fat, hydrolyzed vegetable protein (soy, corn and/or wheat), enriched wheat flour, dried whey (derived from milk), salt, dehydrated cooked chicken, yeast extract, nonfat dry milk, silicon dioxide (as an anti caking agent), sugar, natural flavoring, FD & C yellow No. 6, FD & C yellow No. 5, guar gum, titanium dioxide, soy lecithin (emulsifier), disodium inosinate & disodium guanylate.

Contain: Wheat, dairy, and soy.

Directions: Add ¾ cup rice and ¼ cup gravy mix to 4 cups hot water. Heat and stir until dissolved. Bring to a simmer stirring occasionally for 18-20 minutes. Fluff with fork. Add vegetables for a variety dish.

Servings per Container:

#10 can: 64oz. (1814g) 21 servings

Chicken Fricassee Nutrition Facts

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