Rainy Day Foods Freeze-dried Turkey Tetrazzini is delicious and easy to make. Great tasting turkey with pasta, mushroom, asparagus, bell peppers, onions, peas, butter, and creamy sauce. No need to worry about what to fix for meals when you have this in you storage. It is quick and delicious by just adding boiling water. A great meal to include in your long term food storage supply.
Directions: For 2 servings, use 1 cup dry mix to 2 cups boiling water; for 6 servings, use 3 cups dry mix to 6 cups boiling water; for 24 servings, use whole can of dry mix to 24 cups boiling water. Mix the can contents thoroughly before opening (upside down and shake). Remove oxygen absorber (do not eat!). Bring measure water to a boil. Add measured entrée mix. Stir thoroughly and cover. Let it stand about 10-12 minutes. Stir before serving.
Ingredients: Enriched Macaroni Product (Durum wheat semolina, Water, Salt), Freeze dried Turkey, Dehydrated Potato Flakes, Modified Corn Starch, Maltodextrin, Imitation Butter (Maltodextrin, Enzyme modified butter, Salt, Dehydrated butter, Shortening powder [vegetable oil, corn syrup solids, sodium caseinate], Guar gum, Sodium bicarbonate, Annatto and turmeric for color), Dried Milk, Sunflower Oil, Onion, Sugar, Freeze-dried Peas, Corn Syrup Solids, Salt, Freeze-dried Mushrooms, Garlic, Freeze-dried Asparagus, Red Bell Peppers, Green Onion, Spices, Xanthan Gum, Natural and Artificial Flavors.
Contatins: Wheat and milk.
#10 can: 40 oz. (1143g) 24 servings