Dehydrated spinach flakes are a great way to add spinach to soups, dips, and sauces. Try some in your favorite recipe and you will want to keep a supply of this vegetable in your pantry. Keep some for long-term food storage as well!
Shelf life estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Store in cool dark place to maximize shelf life. Storing properly in our enameled cans and Super pail buckets, product may store 20 years. Bulk products need to be repackaged for long term storage.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Ingredients: Dehydrated spinach flakes.
Directions: Cover 1/4 cup spinach flakes with 3/4 cup water. Simmer until tender. Makes 1/4 cup. Season with butter and salt. May also be added to dips, soups, stews, and casseroles.
Servings per Container:
#10 can: 12oz. (340g) 68 servings
#10 case: 408 servings
Bulk: 5lbs (2268g) 454 servings