Whip Topping

Whip Topping by Rainy Day Foods

A delicious way to top a favorite dessert. A must to include in your food storage supply.

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Product Details

A whipped dessert topping and more. This makes a great tasting frosting for cakes, cookies, etc. A delicous way to top a favorite dessert. A must to include in your food storage supply.

Shelf Life

  • Properly stored this product may last up to 10 - 15 years.
  • Store in cool dark place to maximize shelf life.
  • Bulk products should be repackaged for long term storage.
  • Estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, we disclaim any liability or warranty for particular results.

Packaged in a plant that contains milk, wheat, eggs, soy, and tree nut products.

Ingredients: Cane sugar, partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, ester of fatty acids, modified food-corn starch, mono and diglycerides, cellulose gum, sea salt, natural and artificial flavors, lecithin, carrageenan.

Contains: soy and dairy.

Directions: Combine 1 cup mix with 7oz. (7/8 cup) ice water. Beat on high speed until smooth. Serve immediately or keep refrigerated after mixed. Yield: 1 cup dry powder yields four 2/3 cups servings. Leftover whipped topping can be reconstituted to a light fluffy consistency by adding a small amount of ice water and rewhipping.

For Frosting: Combine 1 cup mix with 4 oz. water. Beat on high speed until smooth. Add 1 tsp. cocoa and tsp. sugar for chocolate flavor.

Servings per Container:

#2.5 can: 22 oz. (624g) 39 servings

#2.5 case: 156 servings

#10 can: 71 oz. (2013g) 84 servings

#10 case: 503 servings

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