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This dehydrated sweet corn makes a great tasting side dish or you can add it to your favorite soups, casseroles or any recipe that calls for corn in its ingredient list. A delicious vegetable to include in your long-term food storage.
Shelf Life
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Ingredients: Dehydrated Sweet Corn
Directions: Add 1/4 cup corn and 3/4 cups of water for each serving. May be simmered for 20 minutes on low heat. To reconstitute for later use cover with water and store in refrigerator. Drain and season.
Servings per Container:
#2.5 can: 11 oz. (312g) 11 servings
#2.5 case: 66 servings
#10 can: 40 oz. (1134g) 40 servings
#10 case: 240 servings
Bulk: 20 lbs (9.08kg) 320 servings
5 Gallon Super Pail Bucket: 16 lbs. (7.25kg) 256 servings
Notes on buckets: Barometric pressure (elevation) can cause buckets to dent (concave or convex). Normally this is not a problem, buckets can be reshaped by removing the lid and pushing out any dents. Product remains sealed in the inner mylar bag until opened. See Packaging Details for more information.