Cornmeal Yellow by Rainy Day Foods

Yellow cornmeal may be cooked as a cereal or used to make cornbread. It is a de-germed cornmeal and fortified with vitamins.

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Yellow cornmeal may be cooked as a cereal or used to make cornbread. It is a degermed cornmeal and fortified with vitamins. With it's long term shelf life expectancy it's a great item to add to your emergency food storage.

Shelf life estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.

Store in cool dark place to maximize shelf life. Storing properly in our enameled cans and Super pail buckets, product may store 20-25 years. Bulk products need to be repackaged for long term storage.

Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

Ingredients: Yellow degermed ground corn, iron, niacin, thiamine, hydrochloride, and riboflavin.

Directions: May be cooked as a cereal. For corn bread: combine 1 cup cornmeal, 1 cup flour, 1/4 cup sugar, 1 tbs. baking powder, and 1 tsp. salt. Add 1 egg and 1 cup milk. Pour into greased 8" pan and bake at 400 degrees for 25 minutes or until golden brown.

Servings per containers:

#10 can: 72oz. (2041g) 58 servings

#10 case: 348 servings

Bulk: 50 lbs.(22.68kg) 648 servings

6 Gallon Super Pail Bucket: 40 lb (18.14kg) 518 servings

Cornmeal Nutrition Facts