Dehydrated applesauce is a versatile product that can be used to eat by itself or apply to other food recipes. It is great for replacing butter and fats in recipes and can be used to flavor meats. Add it to oatmeal or any other food that you may try. Applesauce is great at adding moisture to foods and it is great for being a food that you can feed to extremely young children in a crisis. Make sure you have this product on hand in your long term food storage.
Ingredients: Dehydrated apple granules, sodium sulfite as preservative, and calcium stearate used as a flow agent.
Directions: Add water to cover 1/2 cup sauce and let stand. Best if refrigerated overnight. More liquid may be needed for desired texture. Sugar and cinnamon may be added. Yields 1 cup. May be eaten as applesauce or used in baking.
Processed in a plant that handles milk, wheat, egg, soy, and tree nut products
Servings per containers:
#2.5 can: 10oz. (283g) 10 servings
#2.5 case: 60 servings
#10 can: 44 oz. (1247g) 44 servings
#10 case: 264 servings
Bulk: 35 lbs. (15.87kg) 560 servings