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A great tasting turkey gravy and sauce mix to pour over your mashed potatoes. It is delicious when used in casseroles and any dish that you would like to add that extra bit of turkey flavor. It is an important item to include in your emergency food storage for daily use.
Our turkey gravy is a versatile base that can be used for a sauce, paste, and much more. Turkey gravy is great to use anytime you want mashed potatoes and gravy. This is a great sauce to use for your pot pies, casseroles, or use it over rice and vegetables. Turkey gravy adds a great flavor to things you may be cooking in your crock pot. This powder is as delicious as it is easy to use. A need for your long term food storage-not just a necessity!
Shelf Life
Ingredients: Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, enzymes, folic acid), maltodextrin, food-starch modified, turkey fat, hydrolyzed soy protein, salt, sugar, onion powder, turkey broth powder, natural turkey flavor, disodium insonate and disodium guanylate, silicone dioxide, spices, caramel color, contains: wheat and soy. Also contains: celery and sulfites (4 ppm).
Contains: soy, dairy and wheat.
Directions: In a sauce pan blend ½ cup gravy mix to 2 cups cool tap water. Whisk mixing well with a wire whisk, continue whisking. Bring to a boil. Reduce heat and simmer 5 minutes, serve gravy at 140F to 160F.
Servings per Container:
#2.5 can: 15oz. (425g) 61 servings
#10 can: 55oz. (1560g) 223 servings