100% regular rolled oats are great for cereal, breads, and baking with. They can be used in homemade granola for a great taste. Regular oats have a long term storage life and are perfect for your food storage plan.
Regular rolled oats can be cooked to make cereal or used as an ingredient in cookies or cakes. Regular rolled oats have a high content of complex carbs and water-soluble fiber. Regular oats may take a little longer to cook but have a great flavor. A great staple to include in your long-term food storage.
Ingredients: 100% natural regular rolled oats.
Directions: For each serving, boil 2/3 cup water and 1/8 tsp salt. Stir in 1/3 cup oats. Cook 3-5 minutes, stirring occasionally. Remove from heat and let stand 1 minute.
Processed in a plant that handles milk, wheat, egg, soy, and tree nut products
Servings per containers:
#10 can: 40oz. (1134g) 42 servings
#10 case: 252 servings
Bulk: 25 lbs. (11.34kg) 420 servings
Bulk: 50 lbs. (22.68kg) 840 servings
5 Gallon Super Pail Bucket: 20 lbs (9.07kg) 336 servings