Whole Eggs size 10 can

Whole egg are great to bake with and you can rehydrate them to make scrambled eggs, crepes, and German pancakes.  Your family will not know the difference.  They are that good.  

Whole egg is easy to store and it makes it convenient to cook with.  You can take this powder with you on camp outs to have your eggs in the morning breakfast.  The best part you do not have to worry about breaking eggs as you get to your camping destination.  Whole egg is easy to bake with just add it to your recipes with the amount of water and proceed with the next step.  This is a must have for your long term food storage staples.

Shelf Life:  Should be stored in cool dark place- optimum condition is 60 degrees or less- for longer storage. Storing properly in our enameled cans and Super pail buckets, product may store 5-10 years. Bulk products need to be repackaged for long term storage.

Ingredients:  Dried pasteurized whole eggs. Naturally gluten free product.

Contains:  Egg

Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.

#10 can: 94 servings

#10 case: 567 servings