Delicious refried beans in minutes. Simply add water, heat, and you have the perfect refried bean. These are great as a dip with chips or as a side dish with rice. Use them in burritos or layered dips. They are quick and easy to prepare and they taste great! They will be the choice of your family when eating from your food storage. A delicious food to include in your long-term food storage.
Shelf life estimates are based on industry studies from sources deemed reputable. Since Food Assets and Rainy Day Foods has no control over individual storage practices, they must disclaim any liability or warranty for particular results.
Shelf Life: Store in cool dark place to maximize shelf life. Storing properly in our enameled cans and Super pail buckets, product may store 25 years. Bulk products need to be repackaged for long term storage.
Packaged in a plant that handles milk, wheat, eggs, soy, and tree nut products.
Ingredients: Pinto beans flakes, salt.
Directions: Bring 1 1/2 cups water to a boil in a saucepan. Add 2 cups bean flakes, stir and reduce heat to a low simmer. Cover and allow to simmer on low heat for 5 minutes. Stir well and serve. May add seasoning to taste. Eat as beans or use as a bean dip, in burritos, taco, enchilada, and other favorite recipes.
Servings per Container:
#10 can: 40 oz. (1134g) 27 servings
#10 case: 162 servings
Bulk: 35 lbs (15.88kg) 378 servings
6 Gallon Regular Bucket: 20 lbs (9.7kg) 216 servings
6 Gallon Super Pail Bucket: 20 lbs (9.7kg) 216 servings